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A sauce taste pronounced for those who like to give a certain character to the dishes; spicy flavor typical chili, is the ideal condiment for pasta dishes and appetizers sfiziozi.
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The Crostino Umbro is the classic pate typical of the city of Perugia (Umbria-Italy) based on chicken livers and other selected meats; an exclusive recipe of the division gastronomy Corradi Umbria Flavors ready to make delicious appetizers.
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A special sauce made from black olives that comes from the experience of the division gastronomy 'Corradi Umbria and Flavors', ready to be spread on toast. Ideal for appetizers, but also as a condiment for pasta and meat dishes.
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